INDONESIA

March 23, 2008

Lalapan



Lalapan
Raw Vegetable Platter




There’s nothing so unusual about lalapan until you dip the raw veggies into hot sambal terasi. If the sambal is too hot, try mellowing it with a tablespoon or two sweet soy sauce. Kacang panjang (long beans) are snappy in this, or any other raw vegetable that you like.


¼ cup kemangi
1 tomato
1 cucumber
Any waw vegetables
½ cup sambal terasi


  • Break or chop all the veggies into bite-size pieces.
  • Slice and arrange the veggies around the dip and serve.
  • Krupuk (crackers) make a good complement.